Our Recommendations - seasonal orientated changing menu

Our Recommendations

seasonal orientated changing menu

14,50 €

Finferli trifolati all’aglio e peperoncino con gamberetti su marinata di zucchini

Fried chanterelles and prawns with garlic and chili marinated courgettes

13,50 €

Misticanza con asparagi e fragole su carpaccio di manzo

Mixed salad, green asparagus and strawberries on beef carpaccio

15,00 €

Tortelloni neri di salmone con salsa al salmone e asparagi

Black salmon tortellini with green asparagus and fresh salmon

13,50 €

Tagliatelle ai finferli, pesto di basilico e pinoli tostati

Tagliatelle with chanterelles, basil pesto and roasted pine nuts

27,50 €

Coda di rospo alla diavola

Monkfish medallions in slightly spicy tomato sauce

22,50 €

Petto d´anatra all´arancia con flan di spinaci

Roast duck breast in orange sauce with spinach flan

5,50 €

Cassata siciliana

Sicilian ice cream cake

7,00 €

Fragole al mascarpone

Strawberries with mascarpone cream

Allergene Stoffe / Allegenic substances

Please inform the service staff about acute allergies.